Showing posts with label Krusty the clown. Show all posts
Showing posts with label Krusty the clown. Show all posts

Wednesday, October 24, 2012

M-W Halloween Lunches




Wow it's so easy to get behind these days!! It seems like the rush for the holidays starts right now, and there's a ton of activity right up until New Years! I'm still cranking along with Halloween themed bentos though, I hope to make it right up to the 31st! Here's the lunches from Monday through today!

Monday:
In this bento lunch there were
  1. Frankie's Boy Monsters...spinach pancakes garnished with nori and cheese.
  2. A small container of passion fruit yogurt (In love with these tiny reusable containers  I bought from Ohayobento.com !!Super tiny and the lid snaps on tight!! Score!!!)
  3. Grapes and sliced apple with ghost pick.
  4. Box of milk

Tuesday's Bento:

In this bento lunch there were
  1. Costumed kids as bunnies...Ham wrap sandwiches with cheese lettuce and mayo.
  2. Mini pumpkin pie pockets...made with homemade pumpkin butter! Yummy!
  3. O.J.
I got the idea for the tiny trick or treat holders from the wonderfully amazing Rina of Bento School lunches!! See here for her super adorable teddy bear bento version! (I love her wonderful ideas as much as her beautiful personality!!) She's such an inspiration and motivator for me!

Wednesday, October 24 Bento Lunches
I love making arts/ crafts and baking with my girls. Today was or bake day and we made pumpkin butter drop cookies for her snack bento today.
  1. I made owl like eyes with a carrot nose from the cookies
  2. Turkey rolls  with cherry tomatoes and mozzarella on a long pumpkin pick.
  3. Cucumbers with dill dipping sauce in the tiny container.
  4. Boxed milk to drink
Little Miss Baker!
The delicious results!!!!
Like tiny mouth fulls of pumpkin pie!

Daddy's Lunch for today...
In his bento he had
  1. A scary Krusty the Clown hogie sandwich. Krusty is made from cheese, tortilla, nori and food safe marker over bologna.
  2. Sides of olives, cherry tomatoes, wasabi almonds and marinated onions.
  3. Sliced tomato for his sandwich.


That's it for now! Whew!!

Linking these lunches to What's for Lunch Wednesday week 126!