Tuesday's snack bento was a simple Bologna sandwich cut out with a crown cookie cutter.
For lunch on Tuesday, Missy Lulu had bow tie pasta with a cream herb sauce, tomato and basil.
Along with the pasta, there was barbecued tofu and edamame on a skewer pick. For dessert she had kiwi, orange slices and a big strawberry.
Rainbow Fruity Frozen Yogurt Bark Recipe
2 days ago